So what to do when you go to the farmers market and buy a box of tomatoes… GAZPACHO!!! This recipe is delicious and so quick and easy! no peeling of the tomatoes required! This recipe comes from the Gazette Newspaper here in Montreal!
Ingredients
- two tomatoes
- one garlic clove
- 1 tbsp of sherry vinegar or red wine
- a pinch of sugar
- salt
- pepper
- 3-4 tbsp of olive oil
Put all ingredients in a food processor and blend until smooth! Refrigerate for two hours before serving!